Four rounds of freshly baked artisanal bread with patterns scored into the crust, placed on a wooden surface.

Feral Flour Breadworks

We are a microbakery in Denton, Texas, offering slow-fermented sourdough loaves & other unique items, baked with care and a little bit of cosmic magic. Our ingredients are organic, fair trade, and as local as possible. Our first drop opens soon — stay tuned, Denton.

Small batch · Slow fermentation · Ancient & artisan grains · Bread with purpose · Organic & Fair Trade Ingredients ·

Small batch · Slow fermentation · Ancient & artisan grains · Bread with purpose · Organic & Fair Trade Ingredients ·

Close-up view of toasted slices of bread with golden-brown crust and soft interior.

About us

Feral Flour Breadworks is a micro-bakery in Denton, Texas, creating small-batch sourdough bread & more with patience, craft, and a touch of magic.

Using organic, ancient & artisan grains, fair trade spices, and our unique wildcrafted starter, each loaf we make is naturally leavened and slow-fermented with care. Our bread connects you to the rhythm of the seasons and the heritage of slow food.

At Feral Flour Breadworks, we bake wild-spirited sourdough, surprise seasonal loaves, and other delicious treats, all created to share, savor, and spark imagination.

An image of a delicious sourdough loaf of bread on a red and cream striped blanket.

Frequently Asked Questions

Let’s stay in touch