This is a limited-edition Halloween sourdough boule meant to repel vampires! It is made with lots and lots of garlic, and we are only offering it this week. Prepare to defeat the vampires and enjoy one of the most iconic pairings - garlic and sourdough - as a treat while you prepare and execute all of your tricks!
We create our sourdough loaves with stone milled ancient, heirloom, and artisan grains. All ingredients are organic, fair trade, and local whenever possible. Each loaf is slow fermented with our sourdough starter that was born in San Francisco and raised in Denton. This loaf weighs approximately 1.5 lbs after baking.
This is for Pickup in north Denton (inside the Loop) on Saturday, October 31st between 8:00 AM and 12 Noon. You will receive a confirmation email when ordering that includes the address. Thank you!
This is a limited-edition Halloween sourdough boule meant to repel vampires! It is made with lots and lots of garlic, and we are only offering it this week. Prepare to defeat the vampires and enjoy one of the most iconic pairings - garlic and sourdough - as a treat while you prepare and execute all of your tricks!
We create our sourdough loaves with stone milled ancient, heirloom, and artisan grains. All ingredients are organic, fair trade, and local whenever possible. Each loaf is slow fermented with our sourdough starter that was born in San Francisco and raised in Denton. This loaf weighs approximately 1.5 lbs after baking.
This is for Pickup in north Denton (inside the Loop) on Saturday, October 31st between 8:00 AM and 12 Noon. You will receive a confirmation email when ordering that includes the address. Thank you!
